JMG Magazine / Ragin Cajun

Create a New Thanksgiving Tradition with Ragin’ Cajun

by Jacquari Harris
| November 1, 2016 10:57 am CDT

Preparing for the holidays can be fun, but it can also be a stressful time as you’re trying to decide what to cook, how to cook it and will it be enough for everyone. Then there’s the memo that your favorite aunt is coming in from Detroit. We all have one, and, of course you want to impress her. But she’s a no-nonsense kind of lady who tells it like it is and is quite selective. So not only is your A-game required for this year’s Thanksgiving dinner, but so is your patience. So why not alleviate the stress, hang up the apron and make a call.

For more than 40 years, Houston’s own Ragin’ Cajun has been accepting calls from customers in need of flavorful meals and Louisiana-inspired menu items. For the holidays, the restaurant is offering an alternative to the traditional menu with its Cajun Fried Turkeys.

If you haven’t experienced a Cajun Fried Turkey, get ready to convert. The Ragin’ Cajun fried turkeys are injected with their specialty in-house seasonings. The turkeys retain their moisture after being deep-fried, which lends to its tender and juicy taste. Ragin’ Cajun also offers a variety of side dishes to go with the holiday bird and its golden brown skin.

With four Houston-area locations to choose from and a full catering department, Ragin’ Cajun can help you show a little Southern hospitality and prove to those out-of-town guests that planning is what you do and good food is what you get.

Contact your nearest Ragin’ Cajun location today.

Ragin’ Cajun Catering Department – 713-621-3474
Ragin’ Cajun “The Original” – 4302 Richmond Ave – 713-623-6321
Ragin’ Cajun Woodlake Square – 9600 Westheimer, #80 – 832-251-7171
Ragin’ Cajun Sugar Land – 16100 Kensington #400 – 281-277-0704
Ragin’ Cajun Downtown Tunnel – 930 Main St. #T-230 –  713-571-2422
Ragin-Cajun.com

 

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